Multi-Concept Food Court

CCP can seamlessly integrate multi-brand food courts by providing a single network POS solution while maintaining individual financials on each brand for ease of royalty Franchisee royalty accounting.

Key Features Unique To CCP's Multi-Concept Solution;

  • Central Management PC/Server for Reporting
  • Multiple, Separate Reports for Each Concept
  • Separate Credit Card Processing for Each Concept
  • “Switcher” Software Feature to Attach a Given POS Terminal to a Different Revenue Center
  • Flexible Kitchen Prep Ordering by Printer or Video Display
  • Custom Designed Order Entry Screens to Highlight High Volume Menu Items
  • Bundling of Menu Items into “Combos” Which Can be Auto-Detected
  • Highly Programmable Coupon and Discount Capability
  • Robust Time Clock and Labor Scheduler with Labor Cost
  • Enterprise Management System for remote menu management and reporting
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  • Kitchen Automation Our highly intuitive, next generation solution provides real time information to manage and control kitchen efficiency using Kitchen Video and Auto Prep Timing, by item.
  • Enterprise Solution Our highly intuitive web based software provides business intelligence, data base management, centralized management of store locations and enhanced communications. Timely data is easily accessed via any web browser and allows you to view and administrate back office and all pos applications and files
  • Labor Management Our comprehensive time clock and labor scheduling modules are fully integrated with all major payroll companies, and provide optimum management of labor resources, costs, productivity and customer service
  • Inventory and Food Cost Our comprehensive, streamlined program provides fully automated processes for inventory, purchasing and receiving. Utilizes real time information on inventory levels, recipe ingredients and costs; as well as actual versus theoretical reports
  • On line & Mobile Phone Ordering Our comprehensive web-based solution provides real time integration to your POS, as well as powerful guest interfaces featuring menu displays, item descriptions and automated suggestive selling based on order patterns and selections. Customers have fast, easy-to-use access to your menus, can place advanced orders, catering and group orders, as well as view their history.
  • Delivery Our system provides every state-of-the-art feature needed for a powerful and smooth delivery solution, including caller ID; multiple accounts at same location; re-order from history; driver dispatch and cash accountability. All of the complexities involved are made easy and convenient.
  • Video Surveillance Our cutting edge Video Surveillance and CCTV security solutions can be installed anywhere in your restaurant and at your Point of Sale (POS) locations. By capturing video and matching up with the associated POS transaction data the advantages of our CCTV technology are evident immediately. Even our most basic four camera system makes it possible to survey your Point of Sale activities in a way not available with other system solutions. Authorized personnel can inspect the restaurant operations remotely from anywhere using video streams which are supported by a built-in web server. This integration allows you to oversee each transaction that occurs at your Point of Sale Terminals and also review any transaction in our searchable POS transaction log. The accuracy of cash handling procedures as well as the Clock-In, Clock-Out data of restaurant personnel can easily be checked. The sophisticated software can be configured to alert restaurant management of any suspect transactions and then with one simple click of a mouse view the associated video. POS transactions are also visible in Real Time as their information is overlaid on the video image.
  • Mobile Ordering via Hand Held Order Entry Terminals iPads and other mobile devices may be used for “line-busting” and promoting faster ordering
  • Sleek, Unobtrusive POS Terminals Small, easy to locate POS devices with minimal counter footprint which can also be pole or wall mounted or incorporated tastefully with the restaurant design, with many options
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